Junior Catering Manager
- Full time
- Cyprus
- @PHC Franchised Restaurants Public Ltd posted 2 weeks ago
- Posted : 24/02/2025 -Accepting applications
Job Detail
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Job ID 18370
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Career Level Junior
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Experience Less Than 1 Year
Job Description
At PHC Franchised Restaurants Public Ltd, we value innovation, teamwork, passion for great food and drive for results. We are seeking for a Junior Catering Manager to join our team. As a Junior Catering Manager, you’ll be working closely with Catering Operations Manager and oversee our catering operations, ensuring high-quality service and customer satisfaction.
Responsibilities
- Manage and coordinate catering events, from planning to execution.
- Develop menus in collaboration with chefs and clients.
- Oversee staff, including hiring, training, and scheduling.
- Ensure food safety and hygiene standards are met.
- Manage budgets, costs, and inventory control.
- Maintain strong client relationships and handle inquiries.
- Work closely with suppliers and vendors for quality and efficiency.
- Drive sales and business development for catering services.
Requirements
- Proven experience in a supervisory or managerial position within catering division or in a similar role in hospitality industry
- Strong leadership and team management skills.
- Excellent communication and customer service abilities.
- Knowledge of food safety regulations and industry trends.
- Ability to multitask and work in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays as needed.
What we offer
- Attractive remuneration package according to the candidate’s experience and qualifications.
- Great discounts at more than 100+ restaurants of the Group.
- Continuous development and structured career path.
- Complimentary daily meal and beverages
- Medical Fund
